02 maggio 2016
Event “Swiss art of cooking” in cooperation with Switzerland e Turism
Swiss haute cuisine was the protagonist of the event organized by bulthaup Porta Nuova in collaboration with the Swiss Agency for Tourism. During the show cooking by Michelin-starred chef Andreas Caminada of the Restaurant Schloss Schauenstein (3*), guests met the flavors of Swiss art of cooking in the setting of our bulthaup showroom in Porta Nuova.